Kandhi podi

Enjoy the rich and aromatic taste of Kandhi Podi (Toor Dal Powder) – a traditional Andhra-style spice blend made with roasted lentils, garlic, and handpicked spices. Perfect for mixing with hot rice & ghee or as a side for idli and dosa.

250.001,000.00

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Kandhi Podi is a must-have in every South Indian kitchen! This protein-rich, flavorful spice powder is made using premium-quality toor dal (kandi pappu), dry red chilies, cumin, garlic, and aromatic spices. A spoonful of this podi mixed with hot rice and ghee makes for a delicious and comforting meal.

🌾 Authentic Andhra Recipe | No Preservatives | No Artificial Colors

🥣 Key Ingredients:

✅ Roasted Toor Dal (Kandi Pappu)
✅ Dry Red Chilies
✅ Garlic & Curry Leaves
✅ Cumin & Coriander Seeds
✅ Rock Salt & Special Spice Blend

💡 Why Choose Our Kandi Podi?

✔️ Traditional Andhra Home Recipe
✔️ Protein-Rich & Healthy
✔️ Enhances Flavor of Rice, Idli & Dosa
✔️ No Artificial Preservatives – 100% Natural

🛠️ Storage & Usage Tips:

🔹 Store in an airtight container.
🔹 Keep in a cool, dry place.
🔹 Best when mixed with hot rice & ghee.

📦 Available in: 250g | 500g | 1kg

🚚 Delivery Across India! Order Now & Enjoy the Authentic Taste!

Weight N/A
Weight

1Kg, 250g, 500g

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